Minoo Mahdavian 🍋 on Instagram: "@minoomakesstuff needs bread! When I have no bread left in my house, I make this 4 ingredient artisanal loaf that comes together in 2 hours and tastes just like a sourdough loaf! 🧐 SAVE this recipe to give it a try and follow @minoomakesstuff for more 💛 Here’s how to make this 4 ingredient artisanal loaf 👇🏻: 1. In a bowl, combine 3 cups all purpose flour, 2 tsp instant yeast, and 1 tsp salt. 2. Add in 1 1/2 cups warm water, and mix well, until all the flour
0:50
Minoo Mahdavian 🍋 on Instagram: "@minoomakesstuff needs bread! When I have no bread left in my house, I make this 4 ingredient artisanal loaf that comes together in 2 hours and tastes just like a sourdough loaf! 🧐 SAVE this recipe to give it a try and follow @minoomakesstuff for more 💛 Here’s how to make this 4 ingredient artisanal loaf 👇🏻: 1. In a bowl, combine 3 cups all purpose flour, 2 tsp instant yeast, and 1 tsp salt. 2. Add in 1 1/2 cups warm water, and mix well, until all the flour
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I added condensed milk to boiling water #recipes #recipe #easyrecipes #dessert #superrecipes
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I added condensed milk to boiling water #recipes #recipe #easyrecipes #dessert #superrecipes
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Jamie Milne on Instagram: "fall is basically here, which means warm & cozy recipes like this 7 vegetable soup that’s honestly one of my favorites 🫶 it’s also a feel-good recipe that I’ve been enjoying since I’ve been on this journey post endo & ovarian cyst removal surgery! find the recipe below, enjoy xx Creamy Vegetable Soup Serves 4 Ingredients 6 roma tomatoes, halved 4 carrots, peeled and halved 1 red pepper, cut into quarters 1 white onion, halved 2 garlic bulbs 1 yellow zucchini, sliced 1
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Jamie Milne on Instagram: "fall is basically here, which means warm & cozy recipes like this 7 vegetable soup that’s honestly one of my favorites 🫶 it’s also a feel-good recipe that I’ve been enjoying since I’ve been on this journey post endo & ovarian cyst removal surgery! find the recipe below, enjoy xx Creamy Vegetable Soup Serves 4 Ingredients 6 roma tomatoes, halved 4 carrots, peeled and halved 1 red pepper, cut into quarters 1 white onion, halved 2 garlic bulbs 1 yellow zucchini, sliced 1
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Your Food Lab on Instagram: "This recipe just takes 10 mins to prepare! 😍 Super quick, easy & delicious recipe - Lauki Ka Cheela ❤️ It’s a super healthy recipe which you can prepare for your next breakfast at home ✨ Comment “Recipe” & i will share the full recipe in your DMs 🙌"
1:02
Your Food Lab on Instagram: "This recipe just takes 10 mins to prepare! 😍 Super quick, easy & delicious recipe - Lauki Ka Cheela ❤️ It’s a super healthy recipe which you can prepare for your next breakfast at home ✨ Comment “Recipe” & i will share the full recipe in your DMs 🙌"
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Sivan's Kitchen on Instagram: "✨ The Foolproof Homemade Pita Recipe You’ll Ever Need! Soft, fluffy, and perfectly puffed every single time and no oven required! Once you try this recipe, you’ll never want store-bought pita again. Makes 24 pita pockets🫓 Here’s what you’ll need: 🥣 Flour: 1 kilo (7 cups / 1000 g) 🍞 Dry active yeast: 2 heaping tbsp (24 g) 🧂 Salt: 1 tbsp (12 g) 🍬 Sugar: ½ cup (110 g) 🫒 Oil: ½ cup (120 ml) 💧 Warm water: 2½ cups (590 ml) How to make it: 1️⃣ In a mixer (or by han
0:50
Sivan's Kitchen on Instagram: "✨ The Foolproof Homemade Pita Recipe You’ll Ever Need! Soft, fluffy, and perfectly puffed every single time and no oven required! Once you try this recipe, you’ll never want store-bought pita again. Makes 24 pita pockets🫓 Here’s what you’ll need: 🥣 Flour: 1 kilo (7 cups / 1000 g) 🍞 Dry active yeast: 2 heaping tbsp (24 g) 🧂 Salt: 1 tbsp (12 g) 🍬 Sugar: ½ cup (110 g) 🫒 Oil: ½ cup (120 ml) 💧 Warm water: 2½ cups (590 ml) How to make it: 1️⃣ In a mixer (or by han
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Sivan's Kitchen on Instagram: "The Fluffiest Challah From Scratch🌟Start to Finish! This is my go-to recipe for soft, golden, perfectly braided challah. It’s beginner-friendly, no bread flour needed, and includes all the little tips that make a big difference🍞✨ Note: This makes 3 loaves, not enough for hafrashat challah with a blessing. If you’d like to make the blessing, simply double the recipe. Comment “mixer” and I’ll send over the link to your messages❣️ ✨Shabbat Shalom✨ Ingredients * 1000
1:37
Sivan's Kitchen on Instagram: "The Fluffiest Challah From Scratch🌟Start to Finish! This is my go-to recipe for soft, golden, perfectly braided challah. It’s beginner-friendly, no bread flour needed, and includes all the little tips that make a big difference🍞✨ Note: This makes 3 loaves, not enough for hafrashat challah with a blessing. If you’d like to make the blessing, simply double the recipe. Comment “mixer” and I’ll send over the link to your messages❣️ ✨Shabbat Shalom✨ Ingredients * 1000
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SARITA | Style, Food & Life 40+ on Instagram: "SAVE this for the easiest Spring Rolls EVER. These spring rolls don’t even make it to the table-my kids literally eat them as I cook them 😂 Crispy, cheap, easy… and 3/3 kids give them the tick of approval every time! 📌 RECIPE: Easy Chicken & Coleslaw Spring Rolls Makes: ~20–25 spring rolls depending on sheet size Ingredients • 500g chicken mince (or pork mince) • 1 packet coleslaw mix • 1 small onion, finely diced • 2–3 cloves garlic, crushed • Sa
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Vimarsh Patel on Instagram: "No need for takeout when you got this: General Tao Chicken in 30 minutes Comment “chicken” or “recipe” for the full recipe straight to your DMs! (Make sure you follow me so your DMs are open to receive the message) OR you can find this recipe on my website at www.amateurprochef.com #homecooking #easyrecipe #chicken #recipesmadeeasy #generaltao"
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Olivia Jackson on Instagram: "STOP SCROLLING 🛑 SAVE THIS HACK 📍 Next time you want to save a recipe, follow these steps: 1. Create a Recipes list in your Reminders App - Alternatively, get really organised and create Lists like: Breakfast, Dinner, Snacks, Treats, 10-minute Meals, etc 2. See a recipe worth saving? Click the airplane “share” button 3. Select “Share to” in bottom left corner 4. Open the Reminders App 5. Type the name of the recipe 6. Click “Details”, select your list and away you
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Food52 on Instagram: "Yom Kippur’s coming up, and there’s no better excuse to eat blintzes (not that you really need one). Find the Russ & Daughters classic recipe at the link in our bio, or in their book Russ & Daughters: 100 Years of Appetizing, available everywhere. Comment ‘RECIPE’ and we’ll send it right to you. #f52community"
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