U.S. restaurant operators are facing some of the most turbulent economic headwinds since the Covid-19 pandemic, according to experts presenting at the 2026 Global Seafood Market Conference in ...

Chef, sustainability advocate, and self-described seafood evangelist Barton Seaver has a mission for the seafood industry: Demand a presence at the table as culinary trends shift. Seaver, who ...

“Seafood inflation was low compared with meat, but seafood has a higher starting point and price perception,” Roerink ...

– Boston, Massachusetts-based aquaculture technology firm Innovasea has named Amy Brookman as its new general manager of fish ...

While the cancellation of the 25 percent tariff Canadian seafood has faced since March 2025 is likely to benefit exports to ...

Heading into 2026, there is high biomass in Norway’s net pens but fewer individuals, meaning the salmon available will be ...

The Sitagri Salmon Index (SISALMONI) has reported that prices for Norwegian farmed salmon fell again in Week 3 of 2026, to an average per kilogram price for all sized salmon of NOK 79.60 (USD 7.90, ...

Pittsburgh, Pennsylvania, U.S.A.-based seafood brand Chicken of the Sea has revamped its 60-year-old jingle with singer, actress, and entrepreneur Jessica Simpson holding the microphone. Simpson’s ...

Norwegian salmon-farming firm Mowi harvested approximately 152,000 gutted weight tons (GWT) of farmed Atlantic salmon in the fourth quarter of 2025, around 18,500 GWT more than in the corresponding ...

A coalition of conservation groups has asked a U.S. district court to keep vessel speed limits established to protect endangered North Atlantic right whales in place. “We have speed limits near ...

Vietnam's seafood exports reached an all-time high of nearly USD 11.3 billion (EUR 9.6 billion) in 2025, rising 12.4 percent ...

The Global Shrimp Council (GSC) said its first year of promoting shrimp as “the happy protein” on social media was ...