If you've never had Korean food or are just looking to expand your horizons beyond your local K-BBQ spot, these are some must ...

Lahuhu is a Ningxia-style street food that dates back to the 1980s. Originally known as mala chuan, or spicy skewers, it ...

South Korea’s bustling capital Seoul is a full fledged foodie paradise! The best place to sample the cities famous street food while getting away drom the tourist crowds is the Namdaemun Market. Today ...

When cooks from around the world come to America to open restaurants, they bring along a litany of dishes that travel well, ...

Korea’s street food scene has become a global online phenomenon, with certain dishes dominating social media feeds. This ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...

TRAVERSE CITY — Phong Nguyen greets the regulars who walk through the unmarked door on a sunny Thursday mid-afternoon: “Nice to see you.” “If someone comes once, they come again,” says the chef/owner ...