Fragrant, tangy, distinctive passion fruit steals the spotlight in cocktails and desserts alike, whether you're using fresh ...

Martha Stewart's recipe for génoise cake with passion fruit Swiss meringue buttercream appears in the "Cakes" episode of season 2 of Martha Bakes.

Take a trip to the tropics without ever leaving your kitchen. A caramel made with butter and sugar is much more forgiving than a caramel made with just water and sugar, and it can be stirred as it ...

Food stylist and author Samantha Seneviratne joins TODAY's Jenna Bush Hager and guest co-host Brooke Shields to make a delicious passion fruit and pineapple upside-down cake, perfect to satisfy your ...

Bite into sunshine when you try Martha Stewart’s delicious cake recipe. It’s filled with unique ingredients that’ll instantly transport you on a tropical getaway — and it’s perfect to make this summer ...

A decadent taste of dark chocolate, light sponge, and summery juicy jelly to cut through the sweetness – all in one mouthful I don’t buy jaffa cakes nearly as often as other biscuits, but when I do, I ...

Former Great British Bake Off contestant Rowan Claughton shared the simple ingredient you can add to a cake to keep the ...

1.	Place sultanas, raisins, apricots, ginger, fruit juices, butter and sugar into a large saucepan and heat slowly until butter has melted. Increase heat to bring to the boil. Simmer uncovered for ...