If you like spicy and fiery food, but your homemade misal turns out the exact opposite, follow these tips to get this authentic Maharashtrian dish just right. Akshay Kumar was in Pune for the ...

Misal Pav is among the better known dishes of Maharashtra -- the spicy street-food rules the hearts and tastebuds of people across the state. For someone like me, it's comfort food. Freshly-baked pav ...

Heat the oil in a broad non-stick pan; add the onions, coconut, and dry roast on a medium flame for 2 to 3 minutes. Add all the remaining ingredients and saut on a medium flame for 3 to 4 minutes.

Get cooking with these recipes shared by Executive Chef Avinash Kumar of Novotel Imagica, Khopoli. Misal Pav Ingredients: 30 ml oil 3 gm cumin seeds 50 gm onions, sliced 30 gm dry coconut, grated 2 gm ...

While the vada pav might be a popular snack option in Mumbai, its country cousin, the misal pav also has its own loyal legion of fans. A popular breakfast option in the city, the dish has found its ...

Chole bhature, paratha, and misal pav are quintessential breakfast favourites that never fail to win our hearts. From the spicy kick of misal to the steaming hot chole bhature served straight from the ...

Vegan food has taken over the world by storm. Many people are experimenting with food and trying to come up with various vegan recipes. As several people are exploring such recipes, recently, Taste ...

Ranveer Singh cheers as Deepika Padukone becomes first Indian jury member for Louis Vuitton Prize Deepika Padukone made history as the first Indian to serve on the jury of the prestigious Louis ...