6. Heat the oil in a large, deep sauté pan over medium heat. Working in batches, add a few tacos and fry for 2 minutes on ...

Goodbye, McDonald’s. Hello, Chipotle. It has been some years now since salsa overtook ketchup as America’s favorite condiment. Americans buy more tortillas than hamburger or hot dog buns and more ...

The best-laid plans sometimes take a turn. Such was the case with this week's column. I had planned to make a recipe submitted by someone else. The snow had other ideas. There was no going back to the ...

Bowl of salsa with tortilla chip next to basket of tortilla chips - MSPhotographic/Shutterstock One of the first things you look forward to at a Mexican restaurant is ...

No fiesta is complete without a mouth-watering spread of signature Mexican dishes. Tasty tacos, enchiladas, quesadillas…they’re all staples of Mexican cuisine. The key to making a memorable fiesta ...

There's something magical about Mexican cuisine, especially when it comes to the vibrant dance of flavors in homemade salsa. In this collection of 15 salsa recipes, we're ditching the jar and ...

Some of the most exciting cookbooks I bought over the past year are focused on Mexican cuisines, and I’ve been cooking up a ...

Fill your Salsa Verde Enchiladas with sautéed summer squash, zucchini, and corn. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog). Preheat the oven to 350 degrees F. To assemble the ...