STATEN ISLAND, N.Y. – This bakery doesn’t just create desserts, they create works of art. Bruno’s Bakery and Restaurant, located at both Hylan Blvd. and Forest Ave., displays pastries every day, ...
Executive Chef, Avinash Kumar from Novotel Imagica Khopoli shares his special mango recipes. Chocolate Mango Pastry (Serves 4) Ingredients: For the mango mousse: 150 ml whipped cream 122 gm fresh ...
Put mango puree, cinnamon and sugar into the small pan. Sprinkle the gelatine over water and let it soak. Heat mango mixture over low heat, stirring all the time, till warm. When warm, add the soaked ...
The mango season is here and it's the perfect time to whip up some delicious desserts. Executive Chef Avinash Kumar from Novotel Imagica, Khopoli shares his recipes. ALSO READ: How to make an Eggless ...
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