Kofta kebabs are a traditional Middle Eastern dish made of skewers of ground lamb or beef combined with fresh herbs, zesty onion, spicy garlic and aromatic spices. The kebabs are most often grilled ...

After publishing the chicken kebab recipe, a reader asked for a beef kebab recipe, but not one made with chunks of meat but with spiced ground meat. I’m sure what he is asking for are kofta kebabs.

Whether you're having a cookout or you're just looking to switch up your normal dinner routine, kebabs are a great way to feed your loved ones (and yourself). Generally speaking, they're relatively ...

These are so, so delicious and really develop flavor as they sit. I love to prep these the night before I am grilling and let all the flavors meld in the fridge. The inclusion of all the fresh herbs ...

1. Make the tahini sauce by adding the ingredients except for the water to a blender or food processor. Mix until smooth. As the machine is running drizzle in the water. The sauce should have a saucy ...

Puala Wolfert is a food and beverage writer and the author of 10 highly praised cookbooks. She is a five-time James Beard Award winner and a three-time Julia Child Award winner, among others. Light a ...

To celebrate Bloom festival, we have three flavoursome recipes sure to spice up your summer Lamb kofta kebabs by Fiona Uyema With the summer months comes an appetite for dishes that are quick to make, ...

“Tucked away in Istanbul's Eminonu market, I found an esnaf lokantasi (workers’ café) specialising in kofta, a kebab made from ground beef or lamb, then mixed with onions and spices." Credit: Ainsley ...

Hummus has become so ubiquitous that we take it for granted. Most people don't think twice and buy it from the store. But homemade hummus is much more delicious than store-bought and very easy to make ...