Gujarat, located in the westernmost part of India, is one of the country’s most vibrant and colorful states. Renowned for its diverse landscapes and wide array of tourist attractions, it stands among ...

Indore (Madhya Pradesh): The food capital known for it's varied range of street food has paved a path for Gujarati culinary as well. Gujarati food hasn't just made a mark on our plate but also ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. Sometimes it’s worth describing ...

Sev tamatar ki sabzi, a quick Rajasthani-Gujarati dish, features spiced tomato gravy topped with crunchy sev. It’s tangy, comforting, and practical, made without onions, served with roti or bajra ...

Gujarati cuisine is not just filled with colours but flavours too. It is said that this cuisine satisfies all tastes and makes you crave more. And when it comes to winter flavours of this cuisine, it ...

Did our AI summary help? Gujarati cuisine is quite popular worldwide. Their versatile foods are packed with flavour and absolutely delicious in taste. While some of their savouries are more well-known ...