A low-protein vegetarian diet is feasible and safe in patients with CKD stages 3-5, showing beneficial effects without increasing the risk for malnutrition.

A single-centre study explores a plant-based diet in CKD and its role in preventing malnutrition–inflammation complex syndrome. Learn more about the findings.

Low-protein diets (LPDs) represent a cornerstone in the conservative management of chronic kidney disease (CKD). By limiting protein intake, these diets aim to reduce the metabolic burden on the ...

You should limit sodium to less than 2,300 milligrams daily to decrease fluid retention and blood pressure. Eat no more than ...

Adhering to a certain diet may help postpone the need for dialysis in patients with chronic kidney disease (CKD), according to a study appearing in an upcoming issue of the Journal of the American ...

Many people still don’t understand how protein works, why it matters or the best ways to get enough of it in their diet. Here ...

There is no specific diet created for people with IgAN, but focusing on a low-sodium, whole-food diet can help support overall health. Eating foods low in saturated fat, protein, phosphorus, and ...

As such, when a Quora query about caring for stage 3 kidney disease popped up in our feed — “Is it possible for stage 3 ...