Canning season is still in full swing around here. Yesterday after doing laundry, I helped daughter Loretta make Thick and Chunky Salsa (recipe below). We canned 20 pints for them. On Saturday I also ...

It is a very beautiful day outside with the sun shining so brightly. The sun is welcome anytime and is much appreciated for our solar system. With gas prices so high, we don’t like to use the ...

Two cultures steeped in farming find rich common ground in this captivating tribute from chef Scott. The author, who was born in South Carolina and grew up with his grandmother in Coatesville, Pa., ...